Favorite Chicken

I have two picky kids (and one non-picky kid). This meal is very easy to make and I know my kids will eat it...hence the name "Favorite Chicken". If you have picky eaters, this may be just the recipe you're looking for.

Favorite Chicken

4-6 boneless, skinless chicken breasts
2 (10 3/4-ounce) cans cream of chicken soup
1 (8 ounce) package cream cheese, softened
1 packet Good Seasons Italian dressing mix

Place frozen (or thawed) chicken in Crock Pot. Sprinkle with Italian dressing packet. Pour soup over chicken. Cover and let cook on low 6-8 hours or on high 4-6 hours. During the last hour of cooking, add cream cheese. Using two forks, shred the chicken into bite-sized pieces.

If serving with noodles, I like to add broccoli or zucchini slices to the noodles during the last 3 minutes of cooking. They will be cooked to perfection and add a little color and nutrition to your plate. Pour Favorite Chicken over drained noodles and vegetables. Printable recipe.

Start by placing your frozen chicken in the Crock Pot. Sprinkle with Italian dressing mix. Pour two cans Cream of Chicken soup on top and let it cook on low all day. Add cream cheese and shred cooked chicken with two forks.

Pour over noodles or rice. Enjoy!

Your kids plates will be empty in no time.




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